Varenye of Kamchatka bilberries (100 ml)

The Kamchatka bilberry is a native of alpine taiga forests. Let's be honest: This berry does not possess the best odour. One is well advised to eat it rather than smell it. Kamchatka bilberries grow in the wild in the forests of the Russian Far East: Kamchatka, Sakhalin, the Kuriles, Khabarovsk region and Primorye Territory.

Kamchatka bilberries are good for people with high blood pressure. The berries cannot cure it, but they will make you feel much better. The health action of Kamchatka bilberries consists of boosting the beneficial cholesterol content while reducing bad cholesterol, expanding the blood vessels and strengthening their walls.

Kamchatka bilberries make a delicious supplement to yoghurts, kefir, cottage cheese, cheesecakes, puddings and casseroles, highlighting the flavour of the dish while adding an exhilarating touch.

Ingredients: Kamchatka bilberries, sugar, natural pectin 

Nutrition value per 100 g of product: 

- proteins: 0.5 g; 

- carbohydrates: 52 g.

Caloric value: 256 kcal/1070 kJ

Net weight ratio of berries: at least 40%

Best before: 12 months of production date